The sweets of the Comtat
Nos Douceurs
Articles
Discover the benefits of CBD and CBG to relieve stress, improve sleep, and reduce pain naturally.
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Discover the benefits of organic hydrosols to naturally hydrate, soothe, and revitalize your skin. Verbena, rose geranium, rose water... Find the perfect hydrosol!
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Discover Organic Rose Geranium Hydrosol, a natural treatment with multiple benefits: hydration, soothing, purification, and emotional balance. Handmade and organic in Vaucluse.
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Our history
Découvrez l'histoire de notre ferme en Vaucluse, spécialisée dans la culture biologique de CBD et autres plantes aromatiques.
L'or rouge des crocus, le safran, est proposé sous forme de pistils d'une qualité exceptionnelle, ainsi que sous forme de produits transformés tels qu'un sirop, une gelée ou encore des biscuits.
La rose gallica, quant à elle, est métamorphosée en un délicieux sirop disponible dès la fin du printemps.
D'autres plantes sont distillées pour en extraire des huiles essentielles destinées à la confection de berlingots ou des hydrolats prisés en cosmétique : Rose Centifolia, Géranium Rosat, Verveine, Menthe douce...
En 2021, on a élargi notre offre en devenant producteurs de chanvre CBD, proposant des infusions et divers autres produits.
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En cliquant ICI vous trouverez le certificat bio de l'exploitation.
Labels and Partners
Les Douceurs du Comtat : Excellence Bio et Partenariats Locaux
Certipaq Bio
Label
Certipaq Bio is a certification body specializing in organic farming, accredited by COFRAC and recognized by French authorities. It guarantees product compliance with AB (Organic Agriculture) and EU Bio regulations, ensuring transparency and traceability for consumers. Thanks to its expertise and independence, Certipaq Bio strengthens the trust of organic producers and brands in France.
Welcome to the Farm
Label and Partner
"Discover Bienvenue à la Ferme, the leading French network of farm producers! Buy local products, savor authentic cuisine, and enjoy unique experiences at the heart of farms. Short supply chains, rural tourism, and agricultural expertise close to home!"
Disciples Escoffier | Héritage & Excellence de la Gastronomie
Label and Partner
Discover the culinary legacy of Auguste Escoffier with the Disciples Escoffier. Sharing the heritage, excellence, and passion for gastronomy around the world.
AFPC
Label and Partner
The French Association of Cannabinoid Producers (AFPC) advocates for and supports active hemp producers in France. It focuses on ethics, quality, sustainability, and defending the interests of producers while promoting local hemp cultivation. The AFPC is a key player in structuring the sector, with a particular focus on environmental issues, solidarity, and legal support for its members.
Les Agnels Distillery
Partner
The Les Agnels Distillery in Apt, a family business since 1895, specializes in the distillation of lavender and aromatic plants. Enjoy guided tours, sensory workshops, and explore the range of organic essential oils.
Sevin Restaurant
Partner
Restaurant Sevin is a fine dining establishment located in Avignon, in the heart of a medieval building steeped in history, in the immediate vicinity of the Palais des Papes. Run by chef Guilhem Sevin and his wife Corinne since 2016, the restaurant has preserved the soul of the place while bringing a modern and refined culinary identity. AVIGNON-TOURISME.COM The restaurant was awarded a Michelin star in 2020, attesting to the exceptional quality of its cuisine.
The Chefs' Basket
Partner
"Le Panier des Chefs" has a strong identity as a gourmet restaurant located in L'Isle-sur-la-Sorgue, Provence. Chef Sébastien offers a unique culinary experience, with a single table of twelve guests, featuring dishes prepared freshly prepared according to the seasons and local produce.
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Contact us
- Monteux, Provence-Alpes-Côte d'Azur, France
- +33-0662190581 - ludwig hauwelle
- contact@lesdouceursducomtat.fr
- Monday to Friday - 10:00 a.m. to 4:00 p.m.
